Sunday, March 18, 2012
I've had Bakerella's Cake Pop book since it was released... but have I ever made cake pops before??? Nooooooo. I was excited about this month's challenge because it forced me out of my comfort zone and into the land of cake pops. Aside from having to make my own black colored chocolate, these really weren't that difficult to make. Of course, these simple pots of gold are nothing at all like the beautiful creation in the Cake Pop book. I used a simple cake mix for my cake and had leftover home made Malted Frosting left over from a cake I made last month. These were a big hit with my Sunday school class. Thanks for the challenge!